The Easiest Roux You’ve Ever Made!

Holy crap, you guys! Making a dark roux is super time consuming, albeit a great stirring arm workout. Check out this amazing kitchen hack for roux in the oven! Ingredients: 1 cup all purpose flour 3/4 cup vegetable or canola oil cast iron skillet (more on that later) Preheat oven to 350 degrees. Combine ingredientsContinue reading “The Easiest Roux You’ve Ever Made!”

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